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About the Course
Location: https://maps.app.goo.gl/XdZPSiLgcpnmWPcq9
Offline class
1st course
Eggless cake course
5 days class for cakes which is for 5500/- for 1 hour 30 mins class
U will learn
How to bake vanilla sponge
How to bake Caramel cake
How to bake Rasmalai cake
How to bake Black Forest cake
How to Chocolate truffle cake
How to bake Red velvet cake
How to bake chocolate sponge
How to beat whipping cream with all tips and tricks
How to operate oven
How to make chocolate ganache
How to give flavours in layers of the cake
How to make sugar syrup
How to make caramel sauce
How to make chocolate shapes
How to give finishing on whipping cream cakes
Piping techniques
How to give finishing on chocolate cake
2nd course
Duration 2 weeks
With egg and without egg cakes
Learn to make 10 types of basic cakes
Black Forest cake
White forest cake
Chocolate truffle cake
Rasmalai cake
Red velvet cake
Caramel cake
Biscoff cake
Mixed fruit cake
Kitkat cake
Coffee walnut cake
How to make cake base with egg and without egg
How to whip the cream to perfect consistency
How to store whipping cream
How to make sugar syrup
How to give flavours
How to fix pricing
How to make chocolate ganache
How to give perfect finishing using chocolate ganache and whipped cream
Easy recipes with easily available ingredients
How to transport your cake
Vendor details will be given
All tips and tricks will be provided
Design - doll cake , photo print cake , piñata cake , bomb cake , piping techniques ( border, basket effect, flowers, leaf and much more)
Fees 15000
3rd course
learn baking from basic to professional
First course cake with icing
It is 15 days course
U will learn
How to make cake base ..
How to whip cream
How to cut layers of cake
How to make sugar syrup
How to give different favour
How to make chocolate truffle sauce
How to give finishing using chocolate truffle sauce
How to give finishing using whipping cream
How to make border , different types of piping techniques
Flowers, different types of leaves,grass,roses,basket effect,
How to make chocolate shapes( rectangle, triangle, circles) how to make caramel sauce,
Cakes covered - black forest,
Chocolate truffle,
Chocolate mousse,
Oreo cake,
Pineapple,
strawberry
Mix fruit,
vanilla,
White forest
Butterscotch,
mango,
red velvet,
Ice cream cake
Ras malai cake ,coffee mocha cake
Kitkat cake , chocolate eclair cake , Nutella walnut cake
Rabdi kaju katli cake
Belgium chocolate cake
Apple pie cake
Biscoff cake
Chocolate orange cake
Course include both eggless & with egg cakes
Buttercream cakes
Sharp edges using ganache and buttercream
Textured buttercream
Course fees is 25000 rs
4th course
Cookies master class
Oats and whole wheat cookies
Nankhatai
Butter cookies
Triple chocolate chips cookies
White chocolate Corn flakes and cranberries cookies
Herbs cookies
Fees 2500
5th course ( 2 days)
Brownie course
In this exciting workshop
U will learn the advance recipes and techniques in making perfect and delicious brownies at home with easily available ingredients
Course content
1. Sizzler Super fudgy chocolate walnut brownies
2 . Red velvet cream cheese brownies
3. Chocolate cheesecake brownies
4. Nutella hazelnut brownies
How to make tiled brownies
How to make a brownie cake
Variations
Kitkat brownies
Ferror Rocher Nutella brownies
Oreo brownies
Tobleron brownies
Wheat and jaggery brownies
Duration - 2 days
Fees - 3500
6th course (2 days)
Cupcake course
Learn moist , delicious homemade cupcakes
In this class you will learn all the tricks and techniques of Baking from getting a cake to b light and fluffy
What you will learn
Red velvet cupcakes
Cookie and cream cupcakes
Vanilla cupcakes
gulabjamun cupcakes
kajukatli cupcakes
rasmalai cupcakes
Lotus biscoff cupcakes
Chocolate cupcakes
Vanilla chocolate cupcakes
Rose cupcakes
Mocha cupcakes
Nutella cupcakes
Cupcake bouquet
Duration 2 days
Fees 2750
7th course
4 days
Cheese cake
Mousse
Souffle
Desserts in jars
Tarts , pannacotta,tiramisu
Fees- 4500
8th course ( 3days)
Pineapple upside down cake
Carrot cake with frosting
Banana walnut cake
Plum cake
Parsi mawa cake
Fees 3500
9th course
Doughnuts and Berliners course
Have u been struggling on how to make perfect doughnuts 🍩 so
This course for u
U will learn
Basics of raw materials
Basics of equipments used
Prepare perfect dough for doughnuts without using harmful chemicals
How to prove the dough
Frying doughnuts to perfect point
Make centre filled flavour doughnuts
Variations in centre filling
Glazed doughnuts
Sugar cinnamon doughnuts
Morden decoration topping
Drizzle effect
Unicorn theme
Chocolate dip
Fees 2000 rs
Duration 1 day
10th course
Duration 3 days
Fondant class
How to make butter cake
How to cut it in layers
How to make sugar syrup
How to apple chocolate ganache on cake with perfect consistency
How to give sharp edges
Covering a cake with fondant effortlessly
Modelling of basic animal
Transport friendly cake structure
Designing a Fondant cake and implementation of techniques
Making cake decoration like bows, ruffles etc
Using plunger cutters and silicone moulds
Pricing, storage and transportation
Tricks to apply fondant toppers on whipping cream and buttercream cakes will b discussed
How to make fondant rose , daisy , sunflower , lily , butterfly and leaves
How to give realistic look to flowers
How to attach wires on fondant toppers
Fees 5000
11th course cakesicles and cake pops
duration 2 days .
U will learn how to bake a base for cakesicle
Designs
Sprinkle
Drizzle
Marble
Gold leaf
Unicorn
Hello kitty
Fees - 3500
12thcourse
modern wedding cake master class
Work on 3 tier cake construction
( 2 real cake + 1 dummy cake )
Baking of the butter cake ( chocolate and vanilla)
How to make Italian buttercream
Textured on buttercream cake
Torte
Sharp edges on ganache , buttercream and fondant
How to make edible lace
How to make ruffles and marble effect
How to make gum paste peony , rose and filler flowers
Use of metallic colours and dust
So many ideas , tips and tricks will b given
Transport friendly structure
Recipes will b given
All class support will b provided
Vendor details
Class fees 10000 rs
13th course
French macarons
Fees 3500
14th course
Standing heart cake
A detailed class with techniques to help you understand to make structure , cake carving , ganaching and draping the fondant neatly
Fees 3500
15th course
Royal icing cookies
And decorations
Fees -2500
16th course
Middle eastern dessert
Baklava
Kunafa
Basbousa
Fees 4000
17th course
Chocolates , chocolate lollipops and truffles
What will you learn?
- Handling of compound Chocolate in Different Weather Conditions
- How to make perfect Fudge
- How to Decorate truffles most attractive way
- Flavoring Essentials
- Seasons Special attractive Theme Packaging essentials
- Pricing your chocolates
Types of Chocolates
- plain chocolates
- Dry fruit chocolate
- Caramel chocolate
- Coconut chocolate
- Centre filled chocolate
- Colourful chocolates
- Layered chocolates
- Chocolate Paan Fudge
- Chocolate Mithai Fusion Fudge
- Chocolate Rocky Road Fudge
- Wafer chocolate
We will make any 7-8 flavors in class and recipes for all flavors will be given in the notes
Impress your Kids, family and Customers and friends with delicious and eye catching yummy chocolates!
Fees 1500
Your Instructor
Fatema Najmi
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